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Brunch Prix Fixe Menufor Large Party 8+. Brunch available Saturday-Sunday 11am - 2:30pm


3 Course
Apps served family style | Main course a la carte | Dessert family style | $45 per person + T&T.


Appetizers & Starters
Served Family Style


Fried Calamari
Yuca and Pickled Onions served with Tartar Sauce


Sliders
Fried Cheese, Buttermilk Crispy Chicken, Mango Slaw, Poblano Aioli


Guacamole & Chips
Fresh Homemade Guacamole and Tortilla Chips


Maine Course A la Cart


Tres Golpes
Mashed Green Plantains, Pickled onions, Fried Cheese, Fried Salami, Eggs


Chicken & Waffles
Butter Milk Fried Chicken Breast, Sweet Plantains Waffles Smoked Turkey Gravy


Churros Pancakes
Stacked Sugar Dusted Churros Pancakes, Salted Caramel Sauce Strawberries, Whipped Cream, Churros Crumbs


Steak & Eggs
Grilled Angus Skirt Steak, Chimichurri Sauce, Eggs, Home Fries
$5


Chicken Chimichurri
Marinated Grilled Chicken Breast topped with Chimichurri Sauce, Garlic Rice Black Beans, Maduros


Family Style Dessert
Traditional Churros served with Chocolate Sauce


Ropa Vieja
Shredded Braised Beef served in a Tomato, Olive, Bell Pepper Gravy, Yellow Rice Black Beans, Maduros, Avocado


KIDS Menu (Under 12 years old)
Choice of One Maduros Waffles & Eggs or Churros Pancakes soft drinks included
$20


1 HOUR OPEN BAR
$25 per person -Selected Draft Beer/Red & White Wine/Red & White Sangria/Mimosa/Bellini $30 per person -Selected Draft Beer/Sangria/Frozen Drinks/Non-Premium Spirits

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